The Blue Crab is one of the finest crab species in the Persian Gulf, known for its white, sweet, and flavorful meat, which is highly popular worldwide. This warm-natured protein is rich in zinc and iron, enhancing the body’s strength and vitality.
Forms: Whole round
Origin | Iran |
Sea/Industrial | Sea |
From/Size SPEC | 200-300/300-500 |
Fresh/Frozen/Dry | Frozen |
Sustainable | Yes |
Nutritional information
Serving Size | 118 gr |
calories | 98 kcal |
Protein | 21 gr |
Total Fat | 0.9 gr |
Carbohydrates | 0 |
Cholesterol | 114 mg |
Sodium | 466 mg |
Potassium | 305 mg |
HS code | 03063300 |