
Squid is a mollusk with white, boneless flesh. It is characterized by its high protein content and very low fat. This species is abundant in the Indian Ocean, the Sea of Oman, and the Persian Gulf.
Forms: Whole round, , Headed & Gutted
Origin | Iran |
Sea/Industrial | Sea |
From/Size SPEC | 50-100/100-200/200-300/300-400 |
Fresh/Frozen/Dry | Frozen |
Sustainable | Yes |

Nutritional information
Serving Size | 100gr |
calories | 92 kcal |
Protein | 16 gr |
Total Fat | 1.4gr |
Carbohydrates | 3.1 gr |
Cholesterol | 233mg |
Sodium | 44mg |
Potassium | 246 mg |
HS code | 03074300 |